This bold, yet mild jam is excellent on a smoked turkey or grilled chicken sandwich. Serve along side lamb, pork or poultry. Pour over cream cheese or warmed Brie for an outstanding appetizer. Top salmon mousse, or spread over meat loaf stuffed bell peppers and bake.

Most Americans are not familiar with the lingonberry. Lingonberries grow wild in Scandinavian forests and in Northern Canada. These wild berries flourish in the summer during the midnight sun. They are small firm berries with a slightly sweet and slightly sour flavor. Lingonberry Preserve is a traditional Scandinavian food with an exotic flavor. Our Lingonberry Preserve is made in Sweden and is a delicious alternative to tart jams and preserves, such as currant or raspberry.

Clement Faugier produces this sweet confection with chestnuts picked in Ardeche and a hint of vanilla for baking and eating. Use in cookies and mille feuille baking, add to whipped cream for pies and toppings. Spread on toast, a croissant or fresh brioche.

English Traditional Ginger Preserves

The crab apple is a small tart apple that has a crisp, zesty, tart taste. It makes a great clear red jelly that will delight your taste buds. Kids love it too! Ingredients: Sugar, crab apple juice, water, pectin and love

The wonderful taste of a fresh-baked pumpkin pie is exactly what this fruit butter tastes like. The rich flavor of pumpkin, combined with a special blend of spices, makes this the perfect topping for your favorite ice cream, cake or pastry. Spread on fresh homeade bread, muffins pancakes or french toast. A favorite at any holiday table!

In the 19th Century, l'Epicurien was a delicatessen in Paris, specialized in fine jams and preserves. From this start, emerged in 1982, the current company specializing in jams of course, but also in confits, chutneys and fine preserves. This extraordinary jam is sweetened with Cane sugar, as was done in the old days.Fruit contents are between 55% and 70%. No additives, no preservatives.Made with 47 grams of fruit per 100 g. Final sugar content: 61g for 100g.Ingredients:Black currants,cane sugar,fruit pectin

Andresy old fashioned jams are cooked in copper basins with whole selected fruits, cane sugar, and lemon juice to refine when necessary.

"This is the best fruit jam that we have ever tried! We consider this gourmet jam a real find and think you will agree that it's better than anything in your local store. You'll find it thick and rich and flavorful and the perfect addition to your breads and muffins. What makes it so good? We think that it's the careful, handcrafted care that a family-owned company puts into its products. But it's the fruit too. This jam is made with simple fruit juice sweetened with cane syrup. There are no preservatives, no artificial flavors, no thickeners, and no other sweeteners. You'll feel good about this jam. Try all of our Pioneer Valley gourmet jams. Each attractive glass jar contains 8 ounces of premium jam. "

In the 19th Century, l'Epicurien was a delicatessen in Paris, specialized in fine jams and preserves. From this start, emerged in 1982, the current company specializing in jams of course, but also in confits, chutneys and fine preservesThis extraordinary jam is sweetened with Cane sugar, as was done in the old days.Fruit contents are between 55% and 70%. No additives, no preservatives.